Hibiki Onboard Restaurant
*Please note that the ship schedule may change due to regular inspections and other reasons.
Our onboard restaurant offers fresh brand fish sourced from various regions in Kyushu.
We serve famous brand fish from renowned areas, such as “Kurose Buri” from Miyazaki, “Hon Maguro” from Nagasaki, and “Miyabi Tai” from Kumamoto, changing daily for your enjoyment.
Our restaurant features a spacious and open atmosphere, with seating that allows you to enjoy your meal while overlooking the sea. Savor the chef’s special dishes from each ship.
Restaurant Hours
- Dinner 17:30 – 20:00
- Breakfast 05:00 – until before arrival
Important Request
For safety reasons, we kindly ask that you refrain from entering the restaurant wearing indoor slippers.
We appreciate your understanding and cooperation.
Dinner
~Introducing the “Selected Menu & Limited Summer Menu”~
Every month, the chef of “Hibiki” selects the “Recommended Special Menu,” along with the “Summer Limited Recommended Menu” available this autumn for a limited time.
Please choose your favorite dish from our diverse menu.
*Sales of the limited-time menu will begin from the sailing on July 17, 2023.
Chicken Rice ¥890
Other “Limited-Time” Menu
Dinner Menu Introduction
*Menu items may change depending on the availability of ingredients.
We also offer a variety of other menu options.
Drink Menu
We have a selection of local sake, shochu, wine, whiskey, and soft drinks available.
*Alcohol will not be sold to individuals who cannot verify they are over 20 years old. No boarding or disembarking under the influence of alcohol is permitted.
Breakfast
Recommended Breakfast Menu
Morning Set ¥600
Other “Recommended” Menu
Breakfast Menu Introduction
*Menu items may change depending on the availability of ingredients.
We also have a variety of breakfast menu options available.