Restaurant

Yamato (Shinmoji ↔︎ Kobe)

‘Yamato’ Onboard Restaurant

*Please note that ship assignments may change due to regular inspections and other reasons.

We serve famous brand fish such as ‘Kurose Buri’ from Miyazaki Prefecture, ‘Hon Maguro’ from Nagasaki Prefecture, and ‘Miyabi Tai’ from Kumamoto Prefecture, changing daily for your enjoyment.
Enjoy a relaxed atmosphere in our restaurant, with seating that allows you to gaze out at the sea while you dine. Savor the chef’s special dishes from each ship.

  • Dinner 18:30 – 21:00 / Breakfast 06:00 – until before arrival
  • Dinner 19:00 – 21:30 / Breakfast 07:00 – until before arrival

Important Request

For safety reasons, we kindly ask that you refrain from entering the restaurant wearing indoor slippers.
We appreciate your understanding and cooperation.

Dinner

~Introducing ‘Selected Menu & Limited Summer Menu Starting in 2026’~

Every month, the chef of ‘Yamato’ selects a ‘Featured Recommended Menu’, along with various limited-time ‘Summer Recommended Menus’ available this summer.
Choose your favorite dish from our diverse menu.

*Available for a limited time starting from the July 17, 2026 sailing.

Summer Udon Bento ¥780

Other ‘Limited Time Menus’

Chicken Nanban with Summer Vegetables Tartare ¥780
Beef Sukiyaki with Grated Daikon ¥680
Seasonal Tempura and Agedashi Tofu ¥780
Pork Shabu Salad with Summer Vegetables ¥680

In addition to Japanese and Western dishes, we offer ‘Teppan Menu’ cooked to order, ‘Local Kyushu Menu’ using regional ingredients, ‘Chinese Menu’ such as Mapo Tofu and Eight Treasure Stir-fry, as well as ‘Seasonal Limited Menu’ and ‘Limited Quantity Menu’, providing a wide variety of options.

Menu Introduction (Partial)

*Menu items may change depending on ingredient availability.

~We also have a variety of other menus prepared for you~


Drink Menu

We offer a selection of local sake, shochu, wine, whiskey, and soft drinks.

*Regarding alcoholic beverages, we will not serve alcohol if we cannot verify that you are over 20 years old. We do not allow boarding or disembarking under the influence of alcohol.

  • Local Sake (Tosa Turu, Sakura Masamune, Hamafuku Turu, Dokkan, Fukujyu, Hakkaisan, etc.) from ¥890
  • Japanese Sake (Chilled) ¥450
  • Beer (Large Bottle) ¥730
  • Beer (Medium Bottle) ¥600
  • Draft Beer from ¥690
  • Lemon Highball ¥500
  • Whiskey Highball ¥550
  • Original Wine (White/Red) ¥950
  • Kagoshima Shochu Highball ¥320
  • Shochu 900ml (Rice, Barley, Sweet Potato) from ¥1,380
  • Shochu 200ml (Rice, Barley, Sweet Potato) from ¥390
  • Non-Alcoholic Beer ¥400
  • Soft Drinks (Apple, Orange, Milk, Cola, Oolong Tea, etc.) from ¥200
  • Coffee ¥380

Beer is poured in a swirling tornado from the bottom of the cup, using Asahi’s ‘Tornado Dispenser’.
The sight of beer swirling against gravity is visually enjoyable and incredibly impactful!
Currently available on Hankyu Ferry’s ‘Settsu’ and ‘Yamato’.
Please give it a try when you board.

Breakfast

Selected Breakfast Menu

Japanese and Western dishes, and of course, bread! We have delicious breakfast options prepared for you.

Breakfast Set
Recommended Menu
Morning Set ¥730
With a variety of Japanese and Western breakfast options, you can also add side dishes to match your mood and enjoy your morning time.

Menu Introduction (Partial)

  • Toast ¥250
  • Bacon and Eggs ¥320
  • Fried Egg ¥220
  • Grilled Fish from ¥290
  • Vegetable Salad from ¥320
  • Cold Tofu ¥160, Mentaiko ¥320, Natto ¥110
  • Morning Udon/Soba ¥530
  • Miso Soup from ¥170
  • Rice from ¥230

~We also have breakfast menus prepared for you~